Brasserie Colette Tim Raue
About
Brasserie Colette Tim Raue Berlin is a chic French brasserie reinterpreted by the acclaimed chef‑star Tim Raue. Nestled in a stylish setting overlooking the iconic KaDeWe, it offers a modern take on classic French cuisine with signature dishes such as Boeuf Bourguignon, Steak Frites, and the chef’s renowned Zander & Wormwood. The menu blends seasonal staples with monthly specials and a thoughtfully curated lunch selection. Guests can enjoy the “Lunchtime Table”—a fixed‑price multi‑course affair—or opt for the bespoke “La Sélection de Tim Raue,” a five‑course tasting of the chef’s freshest creations. A carefully curated wine list complements each course, ensuring an immersive culinary journey. Accolades from Gault‑Millau and the Michelin Guide cement the restaurant’s reputation as a destination for discerning diners seeking contemporary French elegance in Berlin.
At a glance
- Verified listing
- Typical visit: about 1 hour