Wirtshaus Zur Glocke

About

Located in the heart of Trier, the Wirtshaus Zur Glocke is a living testament to the city’s culinary tradition. Founded in 1803, the establishment has served generations of locals and visitors with authentic *Trierer Gerichten*—classic regional dishes seasoned with fresh, local produce. Situated beside the historic Glieder Keller (cellar), the restaurant offers a charming, historic ambiance that transports guests back to the early 20th century. The Wirtshaus organizes seasonal menus and a weekly special card (Wochenkarte), ensuring that each visit presents a unique gastronomic experience. Guests can enjoy the lively Viez‑Stuf, a traditional wine bar, or the cozy kitchen, which offers a more intimate setting and a slightly different menu. Whether you are a family looking for hearty fare, a history enthusiast intrigued by the historic cellar, or a traveler seeking authentic regional cuisine, the Wirtshaus Zur Glocke provides a memorable dining experience in one of Germany’s oldest towns. The venue is open daily from 11:30 am to 11:00 pm for the restaurant, with the kitchen operating in two shifts: 12:00 pm – 3:00 pm and 6:00 pm – 10:00 pm. Reservations are encouraged, especially during peak evenings, though walk‑ins are welcome. The restaurant’s contact details—including phone number +49 651‑999 880 0 and email info@romantikhotel‑zur-glocke.de—remain the same as listed in the official website. Guests often commute to the Wirtshaus after exploring the historic city center, taking note of the charming cobblestone streets and the majestic Trier Cathedral visible from the restaurant’s windows. In addition to its culinary reputation, the venue is known for its welcoming atmosphere and warm hospitality, making it a popular stop for both locals and tourists alike.

Highlights

• Historic Cellar
• Viez Stuf
• Seasonal Menu

Must-See Areas

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour