Tanivera Pizza e Pasta

About

Tanivera Pizza e Pasta invites visitors to experience the true taste of Italian cuisine in the heart of Ulm’s historic fishing quarter. Set in one of the city’s oldest timber‑frame buildings, the restaurant’s warm, rustic interior is complemented by the scent of freshly baked pizza straight from the stone oven. The menu ranges from classic Margherita and rich Bolognese spaghetti to imaginative seafood and vegan dishes, ensuring there is something for everyone. The establishment prides itself on using local ingredients and traditional techniques: all pizzas are baked in a stone oven, while pasta sauces are prepared from scratch with tomatoes, basil, and Parmigiano Reggiano. Desserts such as panna cotta and profiteroles round out the meal, adding a sweet finish to a hearty Italian spread. Visiting Tanivera is easy – the restaurant opens daily from 11 a.m., staying open until 11 p.m. on weekdays and 12 a.m. on weekends, and offers the convenience of take‑out and a sizeable terrace overlooking the river. With a welcoming atmosphere, friendly service, and generous portions, Tanivera makes a great choice for families, couples, and solo diners alike when exploring Ulm’s historic center.

At a glance

• Verified listing
• Typical visit: about 1 hour