Topos Restaurant

About

Topos is our award-winning signature neo-Greek seafood restaurant. Executive chef Dionysios Pliatsikas has drawn up a menu of Greek Island fare that will take you on a culinary journey to some of the most beautiful Islands in the Aegean. Prepare to be drawn in by the sights and smells of fresh produce and the delicacies of authentic Greek cuisine. Our carefully curated wine list features some of Greece’s most celebrated labels. 160+ labels, the vast majority coming from local wineries. Enjoy fine dining right next to the sea.

At a glance

• Verified listing
• Typical visit: about 1 hour