Kontogiannis Traditional Ice Cream

About

There are 86 years of sweet memories since Mr. Kontogiannis Ioannis started making ice cream with just four ingredients: Fresh milk, sugar, pepper and vanilla. During those years ice-cooling was done with snow, which was transported from the fine mountains of Pindos and after being kept in pits covered with straw, they placed it on the walls of the ice cream machine. The taste of this ice cream has not been lost over the years. The fresh milk, pure ingredients and the grandfather's recipe still exist and the reputation of our ice cream was literally spread from mouth to mouth outside of Grevena.

At a glance

• Verified listing
• Typical visit: about 1 hour