Bounos Psarosavouras Taverna
About
Bounos Psarosavouras is a celebrated seafaring taverna located on the historic harbour of Nafplion, Greece. With over twenty years of expertise, chef Giannis Boukos and his team serve some of the freshest seafood dishes in the Argolis region – from traditional fried calamari to buttery anchovy mackerel. The restaurant offers a warm, family‑friendly atmosphere, featuring a nautical‑themed interior with wooden tables and a distinctive stone fireplace. Guests can enjoy a relaxed dining experience inside the tavern or step outside onto the terrace along the waterfront, where lively music and the salty breeze complement the culinary delights. The menu boasts a variety of meze and soup options, including signature moussaka, shrimp saganaki, and delectable octopus stew made with local herbs. Local patrons rave about the generous portions, authentic flavors, and the friendly, attentive service that makes every meal memorable. Whether you’re a local, a returning visitor, or a first‑time tourist, Bounos Psarosavouras offers a quintessential Greek dining experience in a setting that feels like a home away from home.
Highlights
- Fresh Seafood Menu
- Nautical Atmosphere
- Outdoor Harbor Terrace
Must-See Areas
Good to Know
Good for
Best time to visit
Summer months (June to August) when the harbour is bustling and fresh seafood is at its peak.
At a glance
- Verified listing
- Typical visit: about 1 hour