Papantonis Winery
Food & Drink
Wineries & Vineyards
Attraction
About
Papantonis Winery was established in 1993 by brother and sister Antony and Kallie Papantonis. Its aim is to produce an excellent red dry wine from the Agiorgitiko variety and a white wine from the indigenous variety “Roditis” (65%) and Chardonnay grapes (35%). The company owns a vineyard of 27 acres and a winery producing a maximum of 60.000 bottles annually. The winery is in the city of Argos, 15km away from the vineyard. It is equipped with all the modern and up-to-date technology for red & white wine vinification, . The red wine matures for 14 months in French oak barrels.
At a glance
- Typical visit: about 1 hour 30 minutes