Pax burgers
About
Pax Burgers has carved a niche in the Greek fast‑food scene with its commitment to fresh, locally sourced ingredients and a menu that ranges from classic cheeseburgers to adventurous creations such as the Goat Cheese & Truffle Burger and the Dirty Bastard. Established in 2013 on Kalapothaki street in Thessaloniki, the chain has expanded to key locations including the Mediterranean Cosmos mall, Agia Eirinis square in Athens, and the Chalandri suburb, each offering a modern, open‑kitchen experience. Patrons can enjoy a relaxed, family‑friendly atmosphere with both indoor and outdoor seating, complemented by a selection of hand‑cut fries, freshly baked brioche buns, and craft beer pairings. Pax Burgers’ emphasis on quality is reflected in the use of 100% fresh beef, vegetarian-friendly options, and a menu that caters to a wide range of tastes while maintaining a consistent, signature style across all outlets.
Highlights
- Goat Cheese & Truffle Burger
- Dirty Bastard
- Freshly Baked Brioche
- Hand-Cut Fries
- Open Kitchen
Must-See Areas
Good to Know
Good for
Pros & Cons
What visitors love
- Freshness
- High‑Quality Service
- Vegetarian Options
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour