Hungarian Museum of Trade and Tourism
Museums
Speciality Museums
Attraction
About
The foundation of the Hungarian Museum of Trade and Tourism was preceded by a lot of experimenting. The idea of creating gastronomy history museums can be traced back to the end of the 19th century. In addition to the private collection of Frigyes Glück (1858-1931), who was an outstanding figure of the Hungarian hotel and catering trade, following WW1 a significant collection of catering industry equipment, menus, menu cards and photos have been retained by the Hotel and Catering Industry Association for a future museum.
At a glance
- Typical visit: about 1 hour 30 minutes