Weingut Wachter-Wiesler
Food & Drink
Wineries & Vineyards
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We are convinced that the soil makes the wine. "For me, a wine is most interesting, natural and authentic when it is known where its grapes are grown,” Christoph says. “And that is why all of our efforts go into putting the typical expression of the soil into the wine.” Along with this comes another important principle of the family – less is more. The wine must have as few outside influences as possible. This requires clear and lengthy planning for sustainable work in the vineyards and gentle, meticulous care in the cellar.