3 Frakkar
Accepts Credit Cards
American Express
Dinner
European
Full Bar
Gluten free options
Late Night
Lunch
Mastercard
Mid-range
Reservations
Restaurants
Scandinavian
Seafood
Seating
Serves Alcohol
Table Service
Visa
Wheelchair Accessible
Restaurant
About
The restaurant Þrir Frakkar, was opened on March 1. 1989 and has been run by the chef Úlfar Eysteinsson and his son Stefán Úlfarsson until 2016 when Úlfar retired. The chef. Stefán Úlfarsson, have continuously placed emphasis on fish courses and the restaurant has become well known for its delicious fish fare. Other specialities on the menu include whale meat and sea bird entrees.
At a glance
- Verified listing
- Typical visit: about 1 hour