Mikey Ryan's Bar & Kitchen

About

Modern dining in a distinctly Irish gastropub. Serving Brunch, Lunch, Dinner everyday from 10.30am. We cook from scratch and focus on local, seasonal ingredients of high quality, organic wherever possible. Working directly with local farmers and artisan producers, Mikey Ryan’s offers its local and visiting guests a true ‘Taste of Tipperary’. Set back from the road, and in a typical Irish small town street-scape, we are proudly positioned overlooking the Plaza, with the Rock of Cashel as our backdrop. The narrow terraced building has enjoyed a colourful history. Legend has it that the original hops plant used to make Guinness came from the garden and the back of the building was once home to a snuff factory. Best-known as a public house and grocer, Mikey’s also has a culinary tradition and to this day locals can remember queuing to buy ham over the counter.

At a glance

• Verified listing
• Typical visit: about 1 hour