Dela Restaurant
About
Dela Restaurant is Galway’s farm-to-table haven, where visitors feast on freshly harvested produce and lovingly roasted coffee from a small on‑site farm in Moycullen. Offering a classic 7‑day brunch from 9:30 am to 3:00 pm and a seasonally driven dinner menu starting at 6:00 pm on Friday and Saturday evenings, Dela combines the authenticity of local farming with playful, wholesome cuisine. The restaurant’s relaxed, family‑friendly atmosphere, full‑bar service, and vegan/gluten‑free options make it a favorite for foodies and locals alike. Reservations for dinner require a credit card for confirmation, while brunch is walk‑in only, ensuring a laid‑back dining experience for every guest.
Highlights
- Farm-Fresh Brunch
- Seasonal Dinner Menu
- Organic Coffee Roasting
- Vegan & Gluten-Free Options
Good to Know
Good for
Best time to visit
The best time to visit is late spring to early autumn when the garden is in full bloom and seasonal ingredients are at their peak, but we welcome guests all year round.
At a glance
- Verified listing
- Typical visit: about 1 hour