Osteria 46
About
Welcome to Osteria 46, a charming family‑run ristorante located just a stone's‑throw from the historic center of Acqui Terme. Since 2007, Chef Daniele Sbaraini and his partner Marina have fused traditional Piedmontese and monferrina flavors with a contemporary touch, prioritising locally sourced, sustainable ingredients. The menu showcases signature dishes such as handmade gnocchi with Roccaverano Robiola, truffle‑infused risotto, and a selection of homemade desserts. The intimate dining room and the picturesque terrace in the adjoining park offer a relaxed ambience, while a private dining area caters to celebrations and corporate lunches. Guests routinely rave about the friendly service, the authentic atmosphere, and the stunning food art that brings the region’s culinary heritage to life.
Highlights
- Truffle Delicacies
- Roccaverano Robiola Gnocchi
- Authentic Ambience
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and early summer bring optimal weather and fewer crowds, offering a more relaxed dining experience, while the autumn harvest season showcases fresh truffles and early mushroom varieties.
Pros & Cons
What visitors love
- Authentic Cuisine
- Cozy Atmosphere
- Excellent Service
Things to consider
- Peak‑Season Crowds
- Limited Parking
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour