Ristorante La Loggetta

About

Ristorante La Loggetta invites guests to experience authentic Tuscan cuisine in the heart of Cortona, a charming medieval town in the Val di Chiana. Set in a 13th‑century palazzo, the restaurant’s interior is a blend of rustic Italian elements—wooden beams, terracotta floors, stone arches—and vibrant frescoes, while the large loggia in front of the piazza offers a breezy, open‑air dining experience during the warmer months. Chef Marco Frivoli and his team craft seasonal dishes that highlight local ingredients, from ribollita and pici all’anatra to the signature Chianina steak, complemented by a curated selection of over 200 Tuscan wines. Guests can enjoy a relaxed menu of antipasti, first courses, second courses, side dishes, and desserts, all priced from €7 upward. The lively atmosphere, attentive service, and extensive wine list make La Loggetta a favorite for both locals and tourists seeking a memorable culinary adventure. Whether dining indoors or in the historic loggia, the serene setting and thoughtful menu ensure a satisfying experience for all visitors. The restaurant remains open for lunch and dinner every day except Wednesday, operating from 12:00 to 15:00 and again from 19:00 to 23:00. Reservations can be made online via the official website, facilitating a seamless dining experience.

Highlights

• Historic Loggia

Must-See Areas

At a glance

• Verified listing
• Typical visit: about 1 hour