Ristorante Pizzeria Al Raffaello Anche Gluten Free

About

A skilful blend of classic and modern interior design, radiated by warm and soft lights, gives the environment that refined romantic and refined atmosphere that is well integrated with the quality of the cuisine, traditional and homemade, proposed to customers in our delicious restaurant. The same name "al Raffaello" is not a random choice, but the exact interpretation of a gastronomy that is expressed through art, thanks to a creative path that the chef interprets with professionalism and genius, giving dignity to a home cooking inspired by the enhancement of local food resources. A so-called dowry that requires the choice of top quality meat and delicious fresh fish, associated with the use of artisanal products, from fresh pasta to pastry, carefully prepared at home. A traditional wood-burning oven and a natural-ripening dough give the pizza that fragrance and lightness difficult to find in other places. Our restaurant is also equipped for the preparation of dishes for intolerant.

At a glance

• Verified listing
• Typical visit: about 1 hour