Dolciaria Sorelle Rivoltini

About

Three sisters. A single great recipe since 1940. A tradition to carry on There are things that cannot change, especially the recipe! The flavor of our nougat, where the sweetness of honey still stands out, the taste of almonds followed during roasting, slow cooking in a water bath. Nougat still worked as it once was, by people who love simplicity and who make Quality the first ingredient, will always remind us sisters that "sweet white mountain". GUIDED TOURS Even today, those who visit Cremona, a city of art and music, cannot renounce to include the Sorelle Rivoltini laboratory in Vescovato in its food and wine journey, thus rediscovering a piece of history of the true local artisan confectionery. For some time now we have been used to hosting those who intend to visit our reality, with a story to tell that dates back to 1930/40, and at the same time taste our products

At a glance

• Typical visit: about 1 hour 30 minutes