Antico Bottaio
About
Antico Bottaio invites diners to an intimate Florentine experience that celebrates the soul of Tuscan cuisine. Nestled in the heart of Florence, the restaurant offers a curated menu that blends hearty classics—such as pappardelle al cinghiale and bistecca alla fiorentina—with lesser‑known local favorites, all prepared with simplicity and contemporary flair. The chefs pair each dish with a thoughtful selection of Tuscan wines, drawing from both regional vineyards and international labels, creating a journey through the peninsula’s most celebrated varietals. With an attentive yet relaxed service, Antico Bottaio delivers a genuine “home away from home” atmosphere, making every meal a memorable chapter in the story of Italian gastronomy.
Highlights
- Authentic Tuscan Cuisine
- Curated Wine Selection
- Intimate Atmosphere
Good to Know
Good for
Best time to visit
Spring until early autumn, when Florence’s market seasons are at their peak and the city’s outdoor terraces thrive in pleasant weather.
At a glance
- Verified listing
- Typical visit: about 1 hour