Regina Bistecca

About

Regina Bistecca, situated just steps from Florence’s iconic Duomo, is a timeless destination that celebrates the quintessential Florentine steak, Bistecca alla Fiorentina. The restaurant’s heritage dates back to 1875, when it began as an antiquarian bookshop before transforming into a culinary landmark. Today, the historic building—once a gallery and library—has been tastefully renovated into an elegant dining space that preserves the original stone galleries, vaulted ceilings, and a soaring skylight, creating an atmosphere that is both grand and inviting. Guests can indulge in a menu that focuses on the perfectly cooked Florentine steak, prepared on charcoal and served with a side of regional Tuscan vegetables and classic sauces. The kitchen emphasizes seasonal, high‑quality ingredients, with a selection of tripe, nerves, and sweetbreads that showcase the depth of Tuscan gastronomy. Complementing the fine dining experience is a dedicated wine cellar featuring over 150 Tuscan labels—from Chianti and Montalcino to Super Tuscan blends—offering a curated tasting journey for wine lovers. In addition to the main dining area, the restaurant hosts the Fiorentin‑American Bar, where guests can enjoy classic cocktails, including the world‑famous Negroni, and the exclusive B.I.F. Club, which rewards loyal patrons with personalized steak knives crafted by local artisans. Whether you’re a history enthusiast drawn to the building’s storied past, a culinary adventurer eager to sample the best of Florentine steak, or simply looking for a refined evening in Florence, Regina Bistecca delivers a memorable experience steeped in tradition and culinary excellence.

At a glance

• Verified listing
• Typical visit: about 1 hour