Antonelli San Marco

About

Antonelli San Marco is an organic winery and farming estate located within Montefalco's DOCG winemaking area in Umbria. With a background rich in history, the Antonelli family is passionately committed to caring for their territory and dedicated to producing quality wines and extra virgin olive oil. And of late chickpeas and cured pork cuts made from their free-range pigs. “Cucina in Cantina” was launched in 2009 - a taste education programme specialising in wine tasting and guided cellar visits, cooking lessons, wine-pairing lunches and dinners, open by reservation only. Experience the taste of authentic Umbrian home cooking paired with the right wine. Choose from a 4 - course lunch/dinner menu €50,00. Or a 3 - course lunch/dinner menu €35,00. Alternatively, experience a wine cellar visit & tasting of 4 wines accompanied with a bruschetta and extra virgin olive oil. € 15,00. The cooking school “Cucina in Cantina” is about Umbrian home-cooking. A hands-on approach is favoured in the