La Chiacchiera

About

La Chiacchiera is a family‑run pizzeria located in the charming town of Bevagna (PG), Italy. Crafted by Marco Montefalchesi, who studied Neapolitan pizza techniques in Turin, the restaurant offers a wide variety of pizzas that blend traditional flavors with creative toppings. The menu highlights the authentic Neapolitan pizza, baked in a wood‑fired oven after a 48‑hour rise, as well as a selection of local cured meats, cheeses, and fresh vegetables sourced from the surrounding Piedmont region. The venue boasts an airy, well‑lighted dining space that comfortably seats 70 guests, complete with a rustic wooden fireplace that adds a warm, inviting atmosphere. Guests can enjoy pizza alongside artisanal Italian wines and a selection of craft beers, making it a popular choice for both locals and visitors looking for a hearty meal in a relaxed setting. Opening hours run from Tuesday to Sunday 7:30 pm till 11 pm, with the restaurant closed on Mondays. Phone reservations are accepted, and the address can be reached via the provided contact details. Whether you’re here for a quick slice or a full meal, La Chiacchiera promises a genuine taste of Italian pizza craftsmanship. The pizzeria's emphasis on high‑quality ingredients and traditional baking methods makes it a must‑visit for pizza lovers and food enthusiasts alike.

At a glance

• Verified listing
• Typical visit: about 1 hour