Anciua Ligurian Street Food

About

Anciua Ligurian Street Food is a cozy, family‑owned bistro tucked into the narrow lanes of Portovenere’s historic carugio. Here, authentic Ligurian street fare comes alive in generous portions of focaccia, farinata, panissa, sgabei, frisceu and sweet torte salate, all prepared with regional ingredients such as anchovies from Monterosso, mussels from the Gulf, cod, pesto, and local lard. The menu also caters to vegan and gluten‑free diners, ensuring everyone can indulge. Whether you’re looking to enjoy a relaxed on‑site snack or take one of the hearty creations to go, this spot is perfect for wandering tourists and locals alike, and it’s especially renowned for its Genovese aperitivo with craft beers and wine from the Cinque Terre. With a warm, welcoming atmosphere and a menu steeped in local tradition, Anciua Ligurian Street Food is the ideal test‑counter for anyone craving the flavors of Liguria.

At a glance

• Verified listing
• Typical visit: about 1 hour