Locanda Sant'Agata

About

Locanda Sant'Agata is a boutique hotel and Michelin‑guide‑rated restaurant set on a beautifully restored 1919 Tuscan farmhouse in San Giuliano Terme, just a short drive from Pisa and Lucca. The property features nine rooms and suites that blend rustic farmhouse charm—original timber, stone arches, and a centuries‑old plane tree—with contemporary, “charming‑chic” furnishings and modern amenities. Each room is unique, offering a mix of vintage character and comfort, while the expansive 5,000 m² garden provides a tranquil spot for outdoor dining, event gatherings, or simply a peaceful retreat. The hotel’s gourmet restaurant, helmed by chef Nicola Micheletti, showcases authentic Tuscan cuisine with a focus on locally sourced produce and traditional recipes reinvented with a modern twist. Guests can enjoy a full menu of seasonal dishes, a fine selection of wines from the on‑site cellar, and a range of festive menus for special occasions. Locanda Sant'Agata is renowned for its family‑run hospitality, pet‑friendly accommodations, and commitment to organic, locally sourced ingredients, making it an ideal destination for couples, families, pet owners, and solo travelers seeking a relaxed, immersive Tuscan experience.

Highlights

• Historic Tuscan Farmhouse
• Michelin‑Guide‑Rated Restaurant
• Lush 5,000 m² Garden
• Organic Tuscan Breakfast

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