Met Restaurant
About
Met Restaurant, nestled within the historic Grand Hotel Metropole, offers a refined dining experience that marries traditional Venetian cuisine with contemporary flair. Impeccably crafted dishes such as tuna with sesame, Wakame seaweed and passion fruit gel celebrate local flavors while embracing an eastern twist. The elegant ambiance—highlighted by Fortuny lamps, 19th‑century armour and plush sofa seating—creates a romantic, intimate setting perfect for both intimate dinners and larger celebrations. With a mission to deliver exceptional service, the restaurant prides itself on a thoughtful menu, knowledgeable staff, and a curated wine list that complements every course.
Highlights
- Mediterranean Fusion Cuisine
- Elegant Venetian Atmosphere
- Private Dining Rooms
Must-See Areas
Good to Know
Good for
Best time to visit
April to September, when the venue enjoys lighter crowds and the fresh autumn and early summer harvests enrich the menu.
Pros & Cons
What visitors love
- Excellent Service
- Authentic Venetian Flavors
- Elegant Ambience
Things to consider
- Higher Than Average Prices
- Crowded During Peak Season
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour