OKE Zattere

About

Oke Zattere sits gracefully along the storied Zattere promenade, offering diners a sweeping view of the Giudecca island and the iconic Hilton’s Molino Stucky. The 160‑seat venue blends traditional Venetian charm with modern culinary flair, creating a relaxed yet refined atmosphere for both locals and visitors. The menu is a celebration of freshness: locally‑caught fish from the Rialto fish market, organic produce sourced from nearby cooperatives, and more than 40 handcrafted pizzas featuring seasonal ingredients. With a strong commitment to nutrition and inclusion, Oke Zattere proudly serves a dedicated gluten‑free menu certified by the Associazione Italiana Celiachia, ensuring that diners with dietary restrictions can enjoy authentic Venetian flavors. Families and groups are welcomed with plenty of high‑chair seating, while couples are drawn to the tranquil terrace overlooking the Giudecca canal. The upper mezzanine (soppalco) offers a semi‑private space for celebrations, and during the sunny months an outdoor patio emerges to let guests savor sunset views over the lagoon. The restaurant’s emphasis on locally sourced, kilometre‑zero ingredients, combined with its picturesque setting, makes Oke Zattere a must‑visit spot for those looking to experience the true soul of Venice’s culinary scene.

Highlights

• Fresh Seafood
• Gluten-Free Menu
• Lagoon View Terrace
• Locally Sourced Ingredients

Must-See Areas

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour