Gelateria Marghera
About
Gelateria Marghera has been delighting Milan’s taste buds since 1979, offering a truly artisanal gelato made from the finest natural ingredients. The shop showcases a rotating selection of classic, seasonal, and special flavors, all crafted daily in a dedicated laboratory that emphasizes purity, freshness, and craftsmanship. Visitors can enjoy the gelato in cups, cones, or on-site desserts such as tiramisu and pistachio cakes. The gelateria also features the iconic “La Scatola dei Biscotti”—a cozy corner filled with handmade biscuits, cookie dough, and other sweet treats that perfectly complement the gelato experience. With an open window on most weekdays and extended hours on Friday and Saturday, Gelateria Marghera is a beloved spot for families, couples, and food lovers who crave authentic Italian gelato in a warm, welcoming setting.
Highlights
- Artisanal Gelato
- La Scatola dei Biscotti
- Seasonal Specials
Must-See Areas
Pros & Cons
What visitors love
- Tradition
- Quality Ingredients
At a glance
- Typical visit: about 1 hour