Luini

About

Luini, a historic Milanese bakery founded in 1888, has become an iconic culinary landmark for both locals and tourists. Nestled on Via Santa Radegonda 16 in central Milan, the shop is renowned for its traditional Pugliese panzerotti—fluffy, stuffed pastries that are freshly handmade on site. The bakery’s long‑standing reputation is reflected in its numerous recognitions, including the Ambrogino award from the city of Milan and the Lombardy Region’s Historic Business honor. With daily opening hours from 10 a.m. to 8 p.m., Mon‑Sat (and special flex hours on select Sundays), Luini offers a quick yet authentic taste of Italian street food in a charming, family‑friendly setting. Whether you’re grabbing a quick lunch, a coffee‑and‑panzerotti combo, or simply wandering through the bustling streets of the City of Lakes, a visit to Luini promises a delicious, time‑honored experience that has delighted generations. The bakery remains a favorite gathering spot for families, food enthusiasts, and travelers seeking an unforgettable Milanese snack. Duas coffees and a panzerotto pair perfectly for a leisurely break on the Galleria Vittorio Emanuele II‑side or a post‑shopping sweet treat. Each bite carries the legacy of Giuseppina Luini’s original family recipe, while the modern layout and friendly staff keep the experience bright and welcoming. Inside the bustling shop, the aroma of fresh dough and bubbling tomato sauce fills the air, creating a sensory delight that harks back to the roots of Pugliese cuisine. The awards displayed on the wall serve as a testament to the bakery’s commitment to quality and heritage, while the simple, no‑frills service keeps the focus on the food—making Luini a must‑stop for anyone wanting a genuine Milan street‑food experience.

Highlights

• Historic Panzerotti
• Ambrogino Award
• Central Milan Location

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour