Sottozero

About

The Sottozero Is Born In Cernobbio In 2002 As A Small Artisan Ice Cream Shop Of Own Production. In 2003 Cafeteria And Ice Cream Shop, With A Family Tradition Of More Than 10 Years, In The Shopping Center Of Mirabello Di Cantu' Was Acquired. In 2007 Follows The Acquisition Of A Desio Historic Gelateria . The Passion For This Work And For Desserts Brings To Acquire, In 2010, A Historical Pasticceria Of Fino Mornasco . Following, In September 2014, Is The Acquisition Of A Famous Pastry Of Cernobbio And Finally In 2019 The Last, Of The Now Little Chain, Is The Opening Of A Gelateria And Pastry In The Heart Of The City Of Como . Conductor Wire Of Our Gelateria And Pastry Points Are Quality And Tradition . Discover The Quality Of Our Products For A Snack, An Event, A Marriage, A Communion, A Baptism, A Confirmation Or A Birthday . Every Occasion Is The Right One!

At a glance

• Verified listing
• Typical visit: about 1 hour