Un Posto a Milano
About
Un Posto a Milano is a vibrant culinary destination nestled in the historic Cascina Cuccagna in Milan. Combining a cosy restaurant, lively bar, and a charming guesthouse, it offers guests a “Chilometro Vero” dining experience that prioritises fresh, locally sourced ingredients and seasonal menus crafted by Chef Nicola Cavallaro. Open daily from 9 a.m. until midnight and 30 minutes past, the venue caters to diners of all kinds—whether you’re indulging in a light lunch menu (€20) or a tasting menu (€25), enjoying an early‑morning coffee, or staying the night in a uniquely natural Pedano‑style bed at the Foresteria. With a welcoming atmosphere for families, couples, and food enthusiasts, it is a sought‑after spot for both intimate meals and larger gatherings, offering group reservations for ten or more via email or phone.
Highlights
- Chilometro Vero Philosophy
- Culinary Mastery by Chef Nicola Cavallaro
- Bar Open 24/7
- Foresteria Bed Experience
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At a glance
- Verified listing
- Typical visit: about 1 hour