Locanda del Mulino

About

Welcome to Locanda del Mulino, a rustic yet elegant dining experience tucked into the historic village of Valcasotto in Piedmont, Italy. The restaurant celebrates the authentic flavors of the region by using locally sourced ingredients such as stone‑milled flour, chestnut‑blessed fields, and the renowned cheeses of Beppino Occelli. Stepping inside, guests are greeted with a warm, traditional atmosphere that blends old‑world charm with modern touches. The menu at Locanda del Mulino is a testament to culinary craftsmanship: hearty first courses like polenta integri with tangy cheese fondue, spoon‑filled terrine of casutin, and delicate risotto drizzled with truffle‑infused wine. Each dish is a tribute to the terroir of the Langhe region, highlighting seasonal produce and time‑honored techniques. The dining lounge also offers a curated selection of local wines and beers, curated by the resident sommelier. Beyond the main dining room, the restaurant hosts a cheese tasting “formaggeria” and traditional cooking workshops for guests who wish to learn the art of preparing pasta, biscuits, and more in small groups. Whether you’re enjoying a casual lunch, a celebratory dinner, or a group event, Locanda del Mulino promises an unforgettable culinary journey that honors every bite and every moment.

At a glance

• Verified listing
• Typical visit: about 1 hour