La Taverna

About

La Taverna di Giussano is a family‑owned, craft‑made restaurant and pizzeria nestled in the picturesque village of Giussano in the beautiful Brianza region. Since its opening in 1978, the restaurant has combined the comforting atmosphere of a traditional inn with the fresh, aromatic flavours of the Amalfi Coast. The menu showcases a variety of mouth‑watering seafood dishes, including linguine all’astice, sciaratielli ai frutti di mare, and fresh clams, along with homemade pizzas such as the beloved ‘Pappagona’ topped with cherry tomatoes, buffalo mozzarella, and basil. The kitchen’s commitment to quality is evident in the use of locally sourced produce and the meticulous preparation that highlights each ingredient’s natural taste. Guests will discover a cozy, art‑filled interior that pays homage to the restaurant’s historical roots while offering modern comfort. Friendly service, an extensive regional wine list featuring Campanian labels such as Greco di Tufo and Falanghina di Mastroberardino, and attentive table service make La Taverna a popular choice for both locals and visitors seeking an authentic Italian dining experience. Open daily from 12:00 to 23:30, the restaurant invites diners to enjoy lunch, a relaxed dinner, or late‑night cravings. Whether you’re looking for traditional Neapolitan pizza, fresh seafood classics, or a welcoming family atmosphere, La Taverna di Giussano delivers a memorable culinary journey that celebrates the culinary heritage of Campania right in the heart of Giussano.

At a glance

• Typical visit: about 1 hour