Owap Pizzeria Foria

About

Owap Pizzeria Foria, known as ONE WORLD ALL PIZZAS, brings a truly global twist to the classic Neapolitan pizza. Founded by Mauro Espedito, a seasoned traveler who has tasted cuisine from New York to Paris to Australia, the pizzeria fuses high‑hydration dough with international flavors while staying true to traditional Italian techniques. The menu showcases a diverse range of offerings, including antipasti, classic pizzas, creative alternative pies, stuffed varieties, salads, desserts, and a curated selection of beverages and fine wines. The restaurant has earned notable accolades, such as a 1‑star rating from the "Chef di Pizza Stellato" guide and several Guinness World Records for the longest fried and non‑fried pizzas. Visiting Owap delivers not just a meal but an immersive journey through culinary cultures. The ambience is vibrant and family‑friendly, with an open kitchen that allows guests to watch the artistry of pizza‑making in real time. Whether you’re a seasoned foodie or a curious traveler, the fusion of local tradition and world‑class hospitality makes Owap a must‑visit spot in Naples. The restaurant’s commitment to quality extends beyond the menu: it offers lactose‑free options, supports digital payment methods, and encourages reservation during busier evenings. Guests appreciate the chef’s storytelling, which connects each slice with moments from his global travels. Overall, Owap Pizzeria Foria stands out as both a culinary landmark and a cultural showcase, offering visitors a slice of Naples that has travelled the world.

Highlights

• World Record Longest Fried Pizza
• World Record Longest Pizza
• Global Culinary Journey

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour