Wikipizza
About
Wikipizza is a family‑friendly Sardinian pizzeria located in the quiet village of Dorgali, renowned for its authentic island flavours and an artisanal approach that blends tradition with innovation. Founded by seasoned pizzaiolo Vittorio and his wife Paola, the kitchen specialises in long‑fermented doughs, a locally sourced selection of cheeses—including the bold Veghu® vegan assortment—and the famed lardo al mirto, which give each pie a distinctive Sardinian character. Each pizza finishes on a wood‑fired brick oven, delivering the perfect contrast of a crusty, airy base with a crispy edge. Beyond pizza, the menu also offers fresh salads, local seafood dishes and a curated selection of Sardinian wines to complement the full dining experience.
Highlights
- Authentic Sardinian Pizza
- Vegan Menu
- Wood‑Fire Brick Oven
Good to Know
Good for
At a glance
- Verified listing
- Typical visit: about 1 hour