I Tri Siochett
About
I Tri Siochett is a traditional Parmigian trattoria that has been serving the region’s iconic cuisine for over 25 years. Nestled on the historic Strada Comunale Farnese in the heart of Parma, the two‑story restaurant comfortably seats 200 guests in its reception halls, expanding to 270 with the opening of an outdoor garden in the warmer months. With a focus on hand‑made pasta, authentic cured meats, and classic Parmigiano‑Reggiano dishes, diners can expect an atmosphere that balances rustic charm with attentive service. Reservations are recommended during busy periods, and an online booking system or phone line (0521‑968870) is available to secure a table. Whether you’re exploring the city’s culinary heritage or craving a hearty family meal, I Tri Siochett offers a warm, welcoming setting that showcases the best of Emilian gastronomy.
At a glance
- Typical visit: about 1 hour