Pizzeria Non Vedo L'ora
About
Pizzeria Non Vedo L’ora is a bustling Perugian neighbourhood gem that marries classic Italian pizza craftsmanship with a laid‑back, family‑friendly atmosphere. Stall‑ins, terraced seating, and a cosy indoor kitchen keep guests entertained from 7:45 pm until 11:30 pm each evening. Their signature pies are hand‑stretched, fermented for 48‑96 hours, and baked in a modern electric oven – a process that promises a juicy, flavour‑rich crust. The menu goes beyond pizza, offering an ingenious selection of Saccotti, hearty burgers, and homemade desserts, all priced from a modest €4.00 for the simplest Saccotto vuoto to— for those craving indulgence— €11.00 for a “Non Vedo L’ora.” Gluten‑free lovers find a dedicated kitchen, fully separate from the standard line, underscoring the pizzeria’s commitment to inclusivity. The staff, led by veteran pizzaiolo Vittoria Savino, exude warmth and are quick to recommend the terrace on sunny summer evenings for a relaxed bite‑and‑chat experience. Perfetto per una serata di cucina autentica, Non Vedo L’ora balances affordability with quality, making it a hit for locals and visitors alike.
Highlights
- Authentic Italian Pizza
- Homemade Gluten‑Free Options
- Cozy Outdoor Terrace
- Affordable Pizza Range
Must-See Areas
Good to Know
Good for
Best time to visit
Summer and early autumn when the terrace thrives under clear skies
Pros & Cons
What visitors love
- Authentic Craftsmanship
- Friendly Atmosphere
- Variety of Choices
- Affordable Pricing
Things to consider
- Limited Seating
- Pricey Desserts
- Long Service Waits
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour