Osteria dalla Peppa
About
Osteria dalla Peppa is a historic eatery that blends the charm of a 19th‑century Fano tavern with the passion of a modern kitchen. Founded by the Biagiarelli family and later revitalised in 2012, the restaurant continues to serve authentic Italian cuisine made from locally sourced ingredients, while preserving traditional recipes that have been passed down for generations. The menu showcases hand‑made pasta, hearty risottos, and seasonal antipasti, all complemented by a selection of regional wines and freshly baked pastries. A special highlight is the gluten‑free line, certified by AIC, which allows diners with dietary restrictions to enjoy the same quality dishes safely. From a welcoming outdoor terrace to an intimate indoor setting, Osteria dalla Peppa offers a relaxed atmosphere perfect for family meals, romantic dinners, or a casual bite during a day of sightseeing in Fano. Whether you’re a food enthusiast looking for genuine Italian flavors or a local resident craving classic home cooking, this restaurant delivers a memorable experience that respects the past while serving the present.
Highlights
- Hand‑Made Pasta
- Traditional Italian Fare
- Gluten‑Free Certified
- Local Wines
- Cozy Ambience
Good to Know
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At a glance
- Verified listing
- Typical visit: about 1 hour 30 minutes