Agriturismo La Miando

About

The farmhouse “La Miando” (an Occitan word that means “cabin”) is a family-run company since 1989. It belongs to the Germanasca Valley (one of the two Waldesian Italian valleys) and it’s located in the middle of the main hamlet of Salza di Pinerolo, one of the smallest Italian municipalities (1215 mt). The environment is still intact and undamaged, surrounded by suggestive firs and larches wood, between the Olimpic Mountain District.Ancient family residence, renovated respecting typical traits of mountain houses (the farmhouse still use ecologic wood-heating) it has two lunchrooms and a bigger one with a beautiful old barrel vault ceiling, in order to receive bigger groups.Bedrooms are simple, neat and cosy. They are situated in another structure, 100 mt far away, and they consist in a bathroom, a bedroom supply with a double bed and a bunk.The farmhouse also manage the stop-stage GTA (Big Alpine Crossing), a hikers-shelter with a huge common 12 beds dormitory, of course provided with bathroom. The home-cooking varies according to seasons change, and consequentially the home agricultural self-production (fruits and vegetables). In the farmhouse are also bred lambs and sheeps, from which is made delicious fresh and matured cheese, that is possible to taste with home-made marmalades. Every dish derives from local culinary recipes, according to the Occitan tradition, as for example the “suppo” (traditional waldesian soup) or the “calietthe” (big potatoes stuffed dumpling).

At a glance

• Verified listing
• Typical visit: about 1 hour