Casa delle Aie

About

Casa delle Aie is a beloved family‑run seaside restaurant located in the charming town of Cervia on Italy’s Adriatic coast. With a history that dates back to 1777, the restaurant preserves the culinary traditions of the Romagna region, offering dishes that have been perfected over five decades by generations of the Battistini family. Dining here feels like stepping into a warm, welcoming home, where each plate reflects the rich cultural heritage and local flavors of the area. The menu showcases classic Romagnolo specialties such as cappelletti al formaggio di fossa, tagliatelle al ragù, and hearty grill selections, complemented by a carefully curated selection of local wines and craft beers. The interior blends rustic charm with elegant nautical touches, creating a relaxed atmosphere ideal for both family gatherings and intimate dates. Beyond its delectable cuisine, Casa delle Aie has become a staple of the local community, inviting both residents and visitors to share in its history, from its origins as an industrial space to its current role as a culinary landmark. Whether you’re looking for a casual lunch with a sea view or a celebratory dinner, the restaurant’s commitment to quality, authenticity, and hospitality ensures a memorable experience.

Highlights

• Authentic Romagnolo Cuisine
• Cozy Seaside Dining Experience
• Longstanding Family Tradition

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour