Saluma
About
Saluma sits on the waterfront of Cesenatico, just a short walk from the iconic Grattacielo tower and Piazza del Grand Hotel. The restaurant blends rustic charm with modern simplicity, offering several seating options: an airy outdoor bistro, a sun‑kissed veranda, and a warm indoor dining room overlooking the Adriatic. The culinary philosophy centers on fresh, locally sourced seafood and seasonal produce, prepared by Chef Roberto Dellapasqua with an emphasis on simple, flavorful dishes. Guests can enjoy the seasonal special menu at lunch on weekdays and dinner on weekends, and can call ahead to request a specific dish for added freshness. Saluma is wheelchair accessible, accepts credit card and Bancomat payments, and provides an inviting atmosphere for families, couples, and food lovers alike.
Good to Know
Best time to visit
Late spring to early autumn, when the Mediterranean is clear and the sea breezes make dining al fresco a true pleasure.
At a glance
- Verified listing
- Typical visit: about 1 hour