Pasticceria Bar Romoli

About

Bar Pasticceria Romoli, located in the historic African quarter of Rome, has been delighting locals and visitors since 1952. Founded by the Romoli family, the café‑bakery offers an extensive menu that ranges from classic Italian pastries such as maritozzo and cornetto to French‑inspired desserts like Mont Blanc, all crafted with high‑quality, locally sourced ingredients. The shop stays open from early morning until the wee hours—opening at 06:00 and, depending on the day, closing between 02:00 and 03:00—making it the perfect stop for a seaside breakfast, a late‑night snack after a night out, or a quiet moment to savor a cappuccino and a fresh pastry. With its warm, family‑friendly atmosphere, knowledgeable staff, and generous selection of both sweet and savory items, Bar Pasticceria Romoli is a beloved local landmark appreciated for its authenticity and the sense of community it cultivates.

At a glance

• Typical visit: about 1 hour