Ristorante Nino dal 1934

About

Ristorante Nino is a storied Tuscan‑Italian bistro tucked into the historic heart of Rome, just 80 steps from the iconic Spanish Steps. Since its opening in 1934, the family‑run establishment has become a culinary landmark, blending timeless Tuscan traditions with a warm, welcoming Roman charm. The restaurant’s legacy is steeped in history: founders Gioacchino "Nino" Guarnacci and his brother Mario brought their passion for authentic cuisine to Rome after a life of culinary adventures across Italy. Over the decades, an ever‑changing roster of guests—from Hollywood darling Sophia Loren to Italian film icon Roberto Rossellini—has sampled Ristorante Nino’s modern take on classic Tuscan staples. Its menu is a celebration of seasonal produce and artisanal techniques. Signature dishes such as ribollita, cannelloni alla Nino, and an aragosta‑infused bistecca di costa all'arrabbiata pair beautifully with the house‑selected wines. The kitchen employs a daily route that starts at 9 AM with ingredient selection, continues with vegetable preparations and pasta‑making, and culminates in carefully crafted main courses that showcase each region’s bounty. Beyond the food, Ristorante Nino delights in attentive service with a polished, table‑service style that explains each dish’s story. The elegant décor—featuring classic wooden tables and understated lighting—creates an inviting atmosphere for couples, families, and solo travelers alike. Although the cuisine keeps prices modest (a minimum cost of about €25), the quality, heritage, and warmth provide a dining experience that feels truly special in the city’s lively culinary landscape.

At a glance

• Verified listing
• Typical visit: about 1 hour