Settimio All'arancio
About
Settimio all’Arancio, established in 1973 by the Cialfi family, is a family‑run Roman trattoria that has earned a reputation for authentic Roman cuisine crafted from seasonal, high‑quality ingredients. Nestled on Via dell’Arancio 50 in Rome’s Campo Marzio neighbourhood, the restaurant offers a warm, casual ambience that welcomes diners for lunch between 12:30 and 14:30 and dinner until midnight. The menu showcases classic Roman dishes such as pasta alla carbonara, cacio e pepe, fresh seafood, and seasonal vegetables, all prepared by chefs who uphold traditional techniques. Complementing the cuisine is an intimate wine cellar that boasts over 750 labels from Italy and abroad, making it a favourite spot for wine enthusiasts as well as food lovers.
Highlights
- Authentic Roman Classics
- Family‑Run Heritage
- Extensive Wine Cellar
- Craftsmanship in the Kitchen
Must-See Areas
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At a glance
- Verified listing
- Typical visit: about 1 hour