Ohima' Restaurant
About
Nestled on the cliffside of Positano, Ohima’ is a culinary destination that marries the classic flavors of Italian and Mediterranean cuisine with contemporary creativity. Open from Tuesday to Sunday, the restaurant offers a full spectrum of services: a sunny breakfast spread in the morning, a relaxed lunch menu, and an atmospheric dinner paired with a lounge bar. The chef, Luigi, blends family‑made recipes with inventive twists, ensuring every dish tells a story of tradition and passion. Guests can also indulge in an extensive wine list featuring local Amalfi Coast selections. Beyond the food, Ohima’ delights visitors with its stunning sea views and elegant, yet warm décor. The open terrace provides an intimate setting to watch the sunset over the Mediterranean, making it a favourite spot for romantic evenings and family celebrations alike. The restaurant’s commitment to quality is evident in every detail—from the locally sourced ingredients to the attentive service that welcomes both locals and tourists. Whether you’re stopping by for a quick bite or planning a special dinner, Ohima’ promises an unforgettable dining experience in one of Italy’s most picturesque towns.
Highlights
- Sea View Terrace
- Chef’s Creations
- Local Wine Selection
Good to Know
Good for
Pros & Cons
What visitors love
- Exceptional Service
- Ambience
- Fresh Ingredients
Things to consider
- Busy During Peak Season
- Limited Seating on Weekends
What people are saying
At a glance
- Verified listing
- Typical visit: about 3 hours