Chalet Da Fabrizio

About

From Chalet Da Fabrizio. The chef and his brigade propose seafood dishes of the Marche tradition, respecting the family recipes to allow everyone to appreciate the genuine flavor of these specialties. At the Chalet Da Fabrizio it is possible to taste authentic seafood cuisine: the fish menu offered ranges from pasta dishes with fresh crustaceans, clams and mussels, to grilled second courses or broth, stewed or white. You can choose between: spaghetti allo scoglio, spaghetti with mussels and clams, fresh pasta with fish sauce, soups, mixed fried fish, freshly grilled fish, and last but not least the Pizza that we invite you to try with a long leavening dough.

At a glance

• Verified listing
• Typical visit: about 1 hour