Gambero Rosso

About

Gambero Rosso is a modern seafood‑centric fine‑dining restaurant located in Marina di Gioiosa Ionica on the stunning Amalfi Coast. Founded by Anna Maria and Giuseppe Sculli and now led by their sons Riccardo and Francesco, the restaurant pays homage to Calabria’s culinary traditions while embracing contemporary flavours and sustainable ingredients. Guests embark on a sensory journey that highlights fresh fish, locally harvested produce, and sea‑salted accents, all presented with an artful touch. The menu changes daily to reflect the freshest catch and seasonal bounty, and tasting menus allow diners to explore the region’s culinary treasures. With an inviting atmosphere, attentive service, complimentary Wi‑Fi, and wheelchair‑accessible facilities, Gambero Rosso is a favourite for couples, families, and food lovers eager to experience authentic Mediterranean dining.

At a glance

• Verified listing
• Typical visit: about 1 hour