Dievole
About
Dievole Wine Estate is an illustrious Tuscan estate that invites you to indulge in an unforgettable blend of wine, culinary delights, and heritage. The property spans 600 hectares, divided into 150 hectares of vineyards – primarily Sangiovese – and olive groves that produce exceptional extra‑virgin olive oil. The estate offers two types of lodgings: comfortable double rooms and luxurious Colomabaio suites built into the historic Villa Dievole. Accommodations are complemented by a gourmet experience at the on‑site Ristorante Novecento, where guests can enjoy contemporary takes on traditional Tuscan cuisine. The wine resort features guided vineyard walks, immersive wine tastings, and visits to the famed Frantoio (olive mill), the Cantina (cellar), and the Oliveto (olive grove), giving visitors an intimate look at the estate’s award‑winning production methods. Whether you are a wine connoisseur, a food lover, or simply seeking a serene escape in the heart of Chianti Classico, Dievole promises a refined, culturally rich experience surrounded by rolling Tuscan hills and panoramic views.
Highlights
- Vineyard Tours
- Wine Tastings
- Olive Oil Production Visit
- Villa Dievole
- Ristorante Novecento
Must-See Areas
Good to Know
Good for
Best time to visit
Spring (April–May) and autumn (September–October) offer mild weather, spectacular foliage, and peak vineyard activity.
Pros & Cons
What visitors love
- Scenic Tuscan Landscape
- Authentic Wine Experience
- Exquisite Dining
- Luxurious Accommodation
- Family‑Friendly Atmosphere
Things to consider
- Peak‑Season Crowds
- Limited Parking
- Long Wait Times for Restaurant