L'Agave
About
L'Agave, the signature restaurant of the 5‑star Villa Brunella on the island of Capri, has transformed its former Terrazza Brunella into a contemporary Caprese dining experience led by Executive Chef Marco Russo. Nestled on the hotel’s upper terrace, the venue offers panoramic views of Marina Piccola, the Faraglioni rock formations and the turquoise sea, creating an idyllic setting for both special occasions and everyday indulgence. The menu, carefully revamped and curated with the freshest local produce, balances traditional Caprese flavors with modern presentations – featuring seasonal seafood, gourmet vegetarian and gluten‑free options, and an elegant dessert selection. With its impeccable service, refined décor and a commitment to 5‑star standards, L'Agave provides a memorable culinary escape for lovers of fine dining, couples seeking romance, and travelers wishing to savor the essence of the Italian island lifestyle. Operating from April 16 to October 26, the restaurant offers lunch from noon to 5:30 p.m. and dinner from 7 p.m. to 11:30 p.m. Reservations are highly recommended, especially during the busy summer months, to secure a table and enjoy the breathtaking terrace experience. The restaurant’s contemporary Mediterranean palette, emphasis on local ingredients, and dedicated service team have earned it a reputation as one of Capri’s premier dining destinations, making it a must‑visit for discerning guests and those celebrating special moments on the island.
Highlights
- Stunning Terrace Views
- Contemporary Caprese Cuisine
- Five‑Star Hotel Restaurant
Must-See Areas
Good to Know
Good for
Best time to visit
April to October – mild weather and vibrant scenery with moderate crowds.
Pros & Cons
What visitors love
- Elegant Ambience
- Exceptional Service
- Delicious Local Cuisine
Things to consider
- Higher Prices
- Limited Table Availability During Peak Season
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour