Lis Campanelis
About
Trattoria Lis Campanelis, nestled in the heart of Friuli in the charming town of Nimis, is a family‑run culinary gem that has earned a reputation for its mouth‑watering grilled meats and authentic local flavors. Guests are welcomed into a warm, homely environment crafted by the Bertoni family, with owner Livio and his wife Luciana accompanied by their children, who take care of the kitchen and dining room together. The menu showcases a celebrated specialty in prime beef cuts such as tagliata di manzo, bistecca alla fiorentina, and succulent rib roasts, complemented by classic Friulian dishes like frico, cotechino con la brovada, and seasonal wild game. With a seating capacity for 180‑200 diners and an inviting outdoor terrace, the trattoria offers a relaxed, convivial setting that feels like a home away from home.
Highlights
- Family Atmosphere
- Grilled Meats Specialty
- Friulan Culinary Traditions
- Cozy Outdoor Terrace
Good to Know
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At a glance
- Verified listing
- Typical visit: about 1 hour