Locanda dell’Abbazia
About
Located in the serene landscape of Acqualagna, the Chiosco dell’Abbazia transforms the historic abbey’s surroundings into a vibrant alfresco eatery. Guests can indulge in freshly baked crescia, crispy fritture, and a staple of traditional Italian panini, all served under a canopy of trees beside the river Candigliano. The menu blends rustic Tuscan flavors—crafted with local prosciutti, artisanal cheeses, and seasoned with a touch of the legendary pepper—making every bite a continuation of the abbey’s medieval culinary heritage. The Chiosco welcomes patrons from March through September, offering an open‑air setting perfect for leisurely lunches, brunches, or late‑night gatherings. Complemented by a selection of craft beers and regional wines, the atmosphere is relaxed yet welcoming, encouraging families, couples, and solo travelers alike to unwind in nature’s embrace. Additional amenities include a nearby Parco le Querce—a three‑hectare woodland park complete with toilets, hot water, electricity, and barbecue stations—making it an ideal spot for picnics and outdoor events. Whether you’re a local looking for a scenic bite or a visitor searching for authentic regional flavors, the Chiosco delivers both taste and tranquility.
Highlights
- Traditional Crescia
- Craft Beer Selection
Must-See Areas
Good to Know
Best time to visit
March through September, when the Chiosco welcomes guests all day under the Tuscan sky.
At a glance
- Typical visit: about 1 hour