La Campagnola 1926
Business
Family
Mid-range
Small Hotel
Hotel
About
La Campagnola has a long story: it was in 1926 when for the first time our family decided to open an “Osteria”. Over time it became a restaurant and a *** Stars Hotel. The best part of our structure is the restaurant, created in the beginning of the 1900’s by our great-grandparents as an Osteria. It is the ideal place for ceremonies, meetings, and working lunches. Our own 30 years long experience management has always tried to offer to our customers the best of the Veneto traditional food. With the raw materials of our territory, we present menus that are always different, special and tasty. Quality first!